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Abundance: Eating And Living With The Seasons

£30.00


Abundance is the newest book by food writer and cook Mark Diacono, providing a week-by-week insight into a year living in the South West. Complete with tasty, nostalgia-filled recipes, Abundance reminds us to connect to the world around us and embrace nature's seasonal abundance.

‘A joy from cover to cover.’
– Nigella Lawson

‘His best book yet. Abundance is an absolute delight.’
– Diana Henry.


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