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Our award-winning classic Piccalilli is made using seasonal vegetables including cauliflower, carrot, red pepper and courgette. This crunchy and tangy pickle is perfect with cheese or used in sandwiches.

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Handmade in small batches in our Farm Shop Kitchen by our in-house forager, Kenny.

  • 330g
  • Handmade in our Farm Shop kitchen

Delivery information

We deliver nationwide. To guarantee Saturday delivery, orders should be placed by midnight on the preceding Thursday. Our chilled and frozen items are packed using ice packs and environmentally friendly Woolcool.

Perfectly paired with

Great Taste 2022

"Kenny has clearly not held back here, as even the smell when you open the jar has the saliva glands working in overdrive. Great balance and taste in a well made and well judged Piccalilli."

Serving suggestion

Delicious when served alongside cold meats or a Somerset cheeseboard.


White Wine Vinegar, Carrots (15%), Courgettes (15%), Cauliflower (15%), Red Peppers (15%), Shallots (10%), Sugar, Honey, Corn Flour, Mustard Seeds, Mustard Powder, Turmeric, Coriander Seeds, Cumin Seeds
For allergens, see ingredients in bold.

from our pantry

Produced in our kitchen in Somerset is a range of jams, chutneys, spreads and pickles. Our team use fresh British produce to ensure flavour-packed mouthfuls across the range, including our seasonal heroes which feature a hero product from every season.