Simnel Cake
£25.00
Our traditional Simnel cake is full of fruity flavour, the perfect crowning glory for any Easter table. Infused with warm spices like cinnamon, ginger, nutmeg, and cloves, it has a deliciously sweet marzipan layer running through the middle and a beautifully golden marzipan topping. Bursting with flavour, Simnel Cake is a classic treat that is not only an Easter indulgence but also a lovely gift idea.
We handmake these Simnel Cakes in our Somerset Farm Shop kitchen.
900g
Perfectly paired with
Ingredients and Nutrition
Marzipan (11%) (Sugar, ALMONDS, Water, Invert Sugar Syrup, Humectant: Sorbitol, Ethanol), Sultanas (10%), Unsalted Butter (MILK), ALMONDS (10%), Raisins (10%), Glace Cherries (10%) (Cherries, Glucose-Fructose Syrup, Acidity Regulator: Citric Acid, Colour: Erythrosine, Stabiliser: SULPHUR DIOXIDE), Whole Free-Range EGGS, Sugar, Plain WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Orange Juice, Cut Mixed Peel (5%) (Orange peel, Lemon Peel, Glucose Fructose Syrup, Salt, Acidity Regulator: Citric Acid, Preservative: SULPHUR DIOXIDE), Lemons, Mixed Spice, Ground Cinnamon, Baking Powder (Raising Agents [Diphosphates, Sodium Carbonates], Starch), Vanilla Bean Paste (Sugar, Water, Vanilla Extract, Vanilla Seeds, Thickener: Tragacanth), Dried Cloves.
Allergens in bold.
Nutritional information per 100g
Energy: 1488 kJ / 355 kcal, Fat 16g, of which saturates 5.9g, Carbohydrate 46g, of which sugars 36g, Protein 5.2g, Salt 0.15g