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Wagyu Dripping Roast Potatoes
£10.00
The ultimate roast potato side dish this season. Oven-ready British potatoes coated in wagyu dripping made from cattle reared on our farm. Oven cook for 45 minutes for golden, crunchy-on-the-outside-fluffy-in-the-middle roast potatoes.
- 750g
Cooking instructions
Oven cook from chilled or frozen. Preheat oven to 200C, Gas Mark 6. Place on baking tray. From chilled cook for 45 minutes, from frozen cook for 50 minutes. Turn occasionally to until crisp and brown.
Ingredients and nutrition
Potato (93%), Wagyu Beef Dripping (6%), Dorset Sea Salt.
Allergens in bold.
Nutrition per 100g
Energy 538 KJ/ 128 Kcal, Fat 6.7g, of which saturates 3.4g, Carbohydrates 16g, of which sugars 0.7g, Protein 1.7g, Salt 1.9g