Christmas Pudding

To microwave, remove the packaging. Heat on high for 3-5 minutes depending on the strength of the microwave. Leave to stand for 1 minute before serving.
To Steam, remove the outer packaging leaving the paper cover. Place bowl in a steamer over boiling water for 1 hour, do not allow to boil dry.

Vine Fruit (37%) (Raisins, Sultanas, Currants, Sunflower Oil, Preservative: SULPHUR DIOXIDE), Soft Brown Sugar (Sugar, Molasses), Stout (BARLEY, SULPHUR DIOXIDE), Breadcrumbs (WHEAT, Water, Yeast, SOYA Flour, Emulsifier: Esters of Mono- and Diglycerides, Vegetable Fat, Ascorbic Acid), Vegetable Suet (Non-Hydrogenated Vegetable Oil (Palm Oil*, Sunflower Oil), WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin)), WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamine, Raising Agents: Sodium Bicarbonate, Tricalcium Phosphate), Apples, Free Range EGG, Mixed Peel (3%) (Orange, Lemon, Glucose Syrup, Sugar), Orange, Lemon, Sloe Gin (2%), Mixed Spice (Coriander, Cinnamon, Ginger, Allspice, Nutmeg, Cloves). *Sustainable RSPO Certified.
Contains alcohol. For allergens, including cereals containing gluten, see ingredients in BOLD. May contain traces of other nuts and sesame.

Nutrition per 100g
Energy 1278 KJ/ 304 Kcal, Fat 7.9g, of which saturates 3.7g, Carbohydrates 56g, of which sugars 41g, Protein 3.2g, Salt 0.22g