Snowball Teacake
£4.95
Inspired by classic winter fun, our Snowball Teacake is a festive indulgence filled with fluffy marshmallow and our own raspberry jam. Covered in white chocolate and finished with a flurry of desiccated coconut, it’s a delicious treat for the season.
Handmade by La Fleur De Chocolat, an artisan chocolatier in Hereford, these teacakes are crafted over three days. Jaqueline of La Fleur De Chocolat has a background in patissiere and chocolate, gaining experience in restaurants in France and Michelin Star restaurants in the UK.
Sold individually
125 g
Please note
Due to the marmalade used alongside the marshmallow filling, this teacake will have a 7-14 day shelf life.
Ingredients
White Chocolate 44% (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin, Vanilla Extract), Sugar, Raspberry Jam (15%) (Raspberries, Sugar, Gelling Agent: Pectin), Inverted Sugar Syrup, WHEAT Flour, Butter (MILK), Water, Gelatine (Beef), Vanilla Extract (Invert Sugar, Vanilla Concentrate, Spent Vanilla Seeds), Desiccated Coconut.
Allergens in BOLD.
Nutritional information per 100g
Energy 1402kJ / 333kcal, Fat 13g, of which saturates 11.1g, Carbohydrate 79g, of which sugars 51g, Protein 3.7g, Salt 0.06g.