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Lemon and Rosemary Spatchcock Chicken


Spatchcock chicken is a quick-cooking alternative to a traditional whole chicken. We marinate ours in fresh lemon juice and rosemary for a classic flavour pairing. Great cooked over charcoal or roasted in the oven.

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Our chicken is free range and sourced from Creedy Carver where the birds roam freely in large grass areas.

1.8kg, serves 4-6

  • REARED in Britain
  • EXPERTLY PREPARED in our butchery.

Delivery information

Free delivery when you spend over £60. Otherwise, it’s £5.95 for standard delivery and £9.50 for Saturday delivery. To guarantee Saturday delivery, orders should be placed before 9am on Friday. Our chilled items are packed using environmentally friendly Woolcool and biodegradable ice packs.

Cooking tips

Remove from the fridge 1 hour before cooking. Preheat the oven to 200C (fan 180C). Roast for 1 hour until the juices run clear. Alternatively, cook on a barbecue for 30-40 minutes, turning regularly.


Free range chicken (98%), fresh lemon juice, lemon zest, olive oil, salt, black pepper, rosemary
1.8 kg

Storage instructions

Keep refrigerated once delivered and consume by the use-by date. If frozen before expiry, our meats can be frozen and used within three months. Defrost fully before use. Do not re-freeze.