Meyer Lemon, Ginger and Watermint Marmalade
£6.50
This refreshing Lemon, Ginger and Watermint Marmalade is made with Meyer Lemons, a hybrid between a lemon and mandarin that is known for its sweeter, slightly floral aroma. A light kick from stem ginger and a subtle hint of foraged watermint transforms the citrus fruit into a delicious breakfast spread.
Made with watermint gathered by our in-house forager, Kenny, from the Somerset countryside.
- 200g
- Handmade in our Farm Shop Kitchen
Ingredients and nutrition
from our estate
To forage is to search and collect food from nature, typically through wild landscapes – and that’s exactly what our in-house forager, Kenny, does. Using the farm and seasonality as his inspiration, he collects grains, berries, fruits and vegetables to create a unique range of sustainable and low-impact pickles, preserves and sauces that vary depending on what he finds.
Due to their nature, all of our foraged range is available in small-batch exclusives only and subject to availability.