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Meyer Lemon, Ginger and Watermint Marmalade


This refreshing marmalade is made with Meyer Lemons, known for their sweeter, slightly floral taste. A light kick from ginger and a subtle hint of mint makes for a delicious breakfast spread.

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Made with watermint gathered by our in-house forager, Kenny, from the Somerset countryside.

  • 200g
  • Handmade in our Farm Shop Kitchen

Delivery information

We deliver nationwide. To guarantee Saturday delivery, orders should be placed by midnight on the preceding Thursday. Our chilled and frozen items are packed using environmentally friendly Woolcool and biodegradable ice packs.

Ingredients and nutrition

Water, Sugar, Meyer Lemons, Lemons, Stem Ginger (Stem Ginger, Sugar, Water), Watermint.
Allergens in bold. May contain all known allergens including nuts, peanut, sesame, and gluten.

Nutritional Information per 100g: Energy: 1319kJ/311Kcal, Fat 0g, of which saturates 0g, Carbohydrate 75g, of which sugars 75g, Protein 1.9g, Salt 0.02g

from our estate

To forage is to search and collect food from nature, typically through wild landscapes – and that’s exactly what our in-house forager, Kenny, does. Using the farm and seasonality as his inspiration, he collects grains, berries, fruits and vegetables to create a unique range of sustainable and low-impact pickles, preserves and sauces that vary depending on what he finds.

Due to their nature, all of our foraged range is available in small-batch exclusives only and subject to availability.