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Minted Lamb Burgers

Price range: £6.00 through £18.00

Out of stock


Hand-pressed using finely minced lamb and fresh mint, our new Minted Lamb Burgers offer a delicious twist on spring's favourite meat. Fire up the BBQ or grill indoors, served on a fresh bun with tzatziki, dill-pickled cucumbers and lettuce.

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Our Lamb is grass-fed and reared on our Durslade Farm where they enjoy pastures of natural grasses, herbs and wild flowers.

  • 150g per burger
  • Reared in Britain
  • Expertly prepared in our butchery.

Available for Click & Collect from Farm Shop Somerset only

Perfectly paired with

Ingredients

Lamb Mince (85%), Mint (12%), Pepper, Salt.
Allergens in bold. Made in an environment that handles all known allergens.

Storage instructions

Keep refrigerated once delivered and consume by the use-by date. If frozen before expiry, our meats can be frozen and used within three months. Defrost fully before use. Do not re-freeze.

from our farm

Our award-winning and 100% British beef and lamb are reared on our 1000 acre farm in Somerset, which backs directly onto the FARM SHOP Somerset, and other local, like-minded farms.

Our livestock is made up of Hereford, Aberdeen Angus and Wagyu cattle, and Mule and Exlana sheep.