Rack Of Lamb
£30.60
Our french-trimmed Rack of Lamb, sourced from our Somerset farm, is a perfect choice for a family feast. With tender meat kept moist by a layer of fat, it roasts beautifully, making it a favourite for the season. Simply season, cook, and serve for an impressive centrepiece.
Keeping in line with our belief that we should eat only what is in season, the summer months see spring lamb giving way to slightly maturer hogget. Read more here.
Our hogget is grass-fed and reared on our Durslade Farm where they enjoy pastures of natural grasses, herbs and wild flowers.
- 850g approx, serves 3-4
- Reared in Britain
- Expertly prepared in our butchery.
Perfectly paired with
Great Taste 2024
Cooking Tips
Storage Instructions
from our farm
Our award-winning and 100% British beef and lamb are reared on our 1000 acre farm in Somerset, which backs directly onto the FARM SHOP Somerset, and other local, like-minded farms.
Our livestock is made up of Hereford, Aberdeen Angus and Wagyu cattle, and Mule and Exlana sheep.