Traditional Easter Spiced Biscuits

£6.00

Inspired by Easter Hot Cross Buns, our Traditional Easter Spiced Biscuits are a delicious way to enjoy the flavours of Easter. Made with mixed peel and currants, and lightly spiced with cinnamon, they are a perfect addition to an afternoon tea or with your evening cup of tea.

Contains 5 biscuits
Handmade in our Somerset Farm Shop kitchen

Delivery information

We deliver nationwide. To guarantee Saturday delivery, orders should be placed by midnight on the preceding Thursday. Our chilled and frozen items are packed using ice packs and environmentally friendly Woolcool.

Ingredients and nutrition

Sugar, Plain WHEAT Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Unsalted Butter (MILK), Whole Free-Range EGGS, Currants (11%), Semi-Skimmed MILK, Cut Mixed Peel (3%) (Orange Peel, Lemon Peel, Glucose Fructose Syrup, Salt, Acidity Regulator: Citric Acid, Preservative: SULPHUR DIOXIDE), Ground Cinnamon.
For allergens, see ingredients in BOLD. May contain all known allergens including nuts and peanuts.

Nutritional information per 100g
Energy 1517kJ/360kcal, Fat 12g, of which saturates 7g, Carbohydrate 58g, of which sugars 37g, Protein 4.6g, Salt 0.10g

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