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Wagyu X Burgers
£7.00 – £19.00
Hand-pressed, award-winning burgers made with Wagyu X beef mince for juicy, proper burgers.
Our Wagyu X cattle are grass-fed and reared on our Durslade Farm. For depth of flavour, our beef is dry-aged for a minimum of 28 days.
- 150g per burger
- Reared on our farm
- Handmade by our butchery team.
Perfectly paired with
Great Taste 2022
Cooking tips
Ingredients
Storage instructions
from our farm
Our award-winning and 100% British beef and lamb are reared on our 1000 acre farm in Somerset, which backs directly onto the FARM SHOP Somerset, and other local, like-minded farms.
Our livestock is made up of Hereford, Aberdeen Angus and Wagyu cattle, and Mule and Exlana sheep.