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Whisky Mincemeat
£8.95
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Soaked in a blended malt whisky from The Fife Arms in Braemar, Scotland, this Whisky Mincemeat is rich and fruity, perfect for an easy home-made mince pie or stir-up Sunday.
350g
Handmade in our Farm Shop kitchen
Ingredients
Vine Fruits (24%) (Sultanas, Raisins, Preservative: SULPHUR DIOXIDE), Apples, Pears, Sugar, Freshly Squeezed Orange Juice, WALNUTS, Fife Arms Whisky (6%), Mixed Peel (4%), Orange Zest, Ground Nutmeg, Ginger, Dried Cloves.
For allergens see ingredients in BOLD.
Nutritional information per 100g:
Energy: 1071kJ/254kcal, Fat 5.3g, of which saturates 0.6g, Carbohydrate 45g, of which sugars 44g, Protein 2.1g, Salt 0.05g

