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Click & collect from Mayfair and Somerset

Farm Fresh from our Somerset estate

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Click & collect from Mayfair and Somerset

Farm Fresh from our Somerset estate

Sign up for £10 off your first order*

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Recipes

Name: Farm Shop
Address: GB
Telephone: +44 (0) 20 3954 3640
Price range: £££

Recipe: Hay Baked Ham with Cider Sauce

Add a flavoursome hay baked ham to your Christmas feast this year. Baking meat in hay is an old-fashioned way of cooking, often used to roas...

Recipe: Roast Turkey

This roast turkey recipe is the perfect solution to a lack of fridge space for a full turkey as the legs are removed and stuffed. The turkey...

Recipe: Espresso Marcinno

This is a cross between a moccaccino and espresso martini all in a dessert glass, a great way to finish a special meal. You can make this as...

Recipe: Christmas Mess

Cranberries have become an integral part of Christmas Day celebrations, often served alongside the Christmas Day turkey. Mix it up and try o...

Recipe: Roast Goose 3 Ways by Mark Hix

There can be a fear over cooking goose as it is considered to be a fatty bird and roasting to cook the fat can lead to overcooking. This met...

Recipe: BBQ Wings

This is a great way to serve wings with no mess when your eating them. There’s a bit of prep involved first but we’ll worth it for your ...

Recipe: Crispy Beef Salad

This crispy beef salad with ginger and chilli, is a great Asian inspired salad using offcuts of fresh beef or a leftover roast. You can also...

Recipe: Steamed Marmalade Pudding

This steamed marmalade pudding by Mark Hix is a good old fashioned pudding. Pick up a jar of our FARM SHOP Orange Marmalade and some whisky,...

Recipe: Celery and Blue Cheese Soup

This celery and blue cheese soup recipe from Mark Hix is a great way to use up excess stalks in your fridge. You can use any blue cheese you...

Recipe: Little Christmas Crumbles

Our Little Christmas Crumbles are an incredibly simple, sweet canapé to serve over the festive period at a party, afternoon tea or as a pos...

Recipe: Braised Celery

The United Kingdom celery season is from early autumn to spring, which makes this the perfect seasonal dish. You can also make our celery an...

Recipe: Red Cabbage with Pickled Walnuts

In our opinion this roasted red cabbage with pickled walnuts is the perfect way to elevate this vibrant vegetable. Roast wedges of cabbage i...

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Somerset

Opening Hours

Thursday – Saturday: 9am – 6pm
Sunday – Wednesday: 9am – 5pm

Address

Durslade Farm, Dropping Lane,
Bruton BA10 0NL

Contact

somerset@farmshop.co.uk
+44 (0) 1749 717130

Mayfair

Opening Hours

Monday – Saturday: 8am – 8pm
Sunday: 10am – 4pm

Address

64 South Audley Street,
London W1K 2QT

Contact

mayfair@farmshop.co.uk
+44 (0) 20 3954 3640

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