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La Fleur De Chocolat
La Fleur De Chocolat was founded by Jacqueline, a skilled pâtissière and chocolatier with extensive experience gained in France and Michelin-starred restaurants across the UK. Her passion for exquisite craftsmanship and fine ingredients shines through in every creation.
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FESTIVE TEACAKES
In collaboration with Jacqueline, we created three limited-edition festive Christmas teacakes: our Christmas Pudding Teacake, Snowball Teacake, and Spiced Plum Teacake. Each features a soft vanilla marshmallow on a shortbread base, filled with delicious condiments made in our farm shop kitchen.
