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Back Bacon


Back bacon has both a bit of belly and a large eye of meat meaning that you get the best of both worlds. Available unsmoked or smoked. A flavoursome addition to any fry-up or in a bap.

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Made using pork from free-range, rare breed animals and prepared by our butchers.

  • 200g
  • Reared in Britain

Delivery information

We deliver nationwide. To guarantee Saturday delivery, orders should be placed by midnight on the preceding Thursday. Our chilled and frozen items are packed using ice packs and environmentally friendly Woolcool.

Cooking tips

Cook in a pan over high heat for 3-5 minutes per side. Alternatively, cook in the oven at 200c (180c fan) for 12-20 minutes.


Pork, water, salt, preservative (E250).
Approx weight 200g

Storage instructions

Keep refrigerated once delivered and consume by the use-by date. If frozen before expiry, our meats can be frozen and used within three months. Defrost fully before use. Do not re-freeze.