Spiced Red Cabbage and Beetroot
£12.95
Irresistibly moreish, our Spiced Red Cabbage and Beetroot is fermented with fresh green chillies, garlic and a combination of spices, including cardamon, cumin seeds and nutmeg. Perfect alongside grilled meats, on our Wagyu X burgers, mixed through leafy salads, or even spooned straight from the jar.
Handmade in small batches for Farm Shop by Somerset jarring experts, CULTJAR.
- 350g
- Handmade in Somerset by CULTJAR
Perfectly paired with
About CULTJAR
Located in rural Somerset is Worminster Farm, lead by Peter Prescott and the home to CULTJAR. Specialists in jarring and preserving, CULTJAR's values lies in nutrient rich produce and growing their own ingredients through environmentally conscious practices.
Ingredients and nutritional information
Red Cabbage (51%), Beetroot (41%), Green Chilli (2%), Garlic, Salt, Sugar, Cardamon Seeds, Pepper, Cumin Seeds, Cloves, Nutmeg, Cinnamon.
Allergens in bold.
NUTRITION per 100g
Energy: 171 KJ / 41 Kcal
Fat: 0g, of which saturates 0.1g
Carbohydrates: 6.1g, of which sugars 5.1g
Protein: 1.6g
Salt: 1.9