Foraged Farm Box
£85.00
Embrace the spirit of the season with our limited-edition foraged farm box for Christmas. Bursting with handpicked delights from FARM SHOP, this box is a curated celebration of nature's finest, bringing the rustic charm of the outdoors to your holiday festivities.
Features 10 limited edition, seasonal delights including Mincemeat, Fig & Elderflower Chutney, Blackberry Hot Sauce and Quince & Crab Apple Chutney.
Ingredients
Brown Sugar, Onions, Crab Apples (20%), Cider Vinegar, Quince (14%), Sultanas (Sulphites), Mixed Spice, Fennel Seeds, Salt, Turmeric, Ground Ginger.
May contain all known allergens including nuts, peanuts, sesame, and gluten.
Chilli Crab Apple Dipping Sauce
Water, White Wine Vinegar, Crab Apples (25%), Sugar, Red Chilli (2%), Gelling Agent: Pectin
Fig & Elderflower Chutney
Dried Figs (35%) (Sulphites), Elderflower Vinegar [White wine vinegar, Elderflowers, Sugar] (23%), Apples, Brown Sugar, Onions, Mustard seeds, Ground Ginger, Salt, Cinnamon, Allspice, Cloves, Cayenne pepper.
Foraged Mincemeat
Plums, Sugar, Blackberries, Apples, Raisins, Sultanas, Walnuts, Orange Juice, Sea Buckthorn, Mixed Peel, Ground Ginger, Ground Nutmeg, Dried Cloves, Citrus Fruit Zest.
Greengage & Meadowsweet Jam
Greengages, Jam Sugar [Sugar, Gelling Agent: Pectin, Acid: Citric Acid], Lemon Juice, Water, Sugar, Meadowsweet Syrup (Sugar, Water, Meadowsweet).
Blackberry Hot Sauce
Water, Red Chilli, Blackberries (17%), Cider Vinegar, Sugar, Sea Salt, Garlic, Stabiliser: Xanthan Gum, Thyme.
Beetroot & Horseradish Chutney
Beetroot (27%), Apples, Brown Sugar, Cider Vinegar, Red Onions, Wild Horseradish (6%), Sultanas, Ground Ginger, Salt, Ginger, Caraway Seeds.
Contains sulphites.
Pickled Walnuts
Walnuts (70%), Cider Vinegar, Brown Sugar, Water, Flavouring (Ginger, Cloves, Cinnamon), Salt.
Rowan Berry Jelly
Water, Crab Apples, Rowan Berry, Sugar.
Wild Garlic Seasoning
Salt, Brown Sugar, Mustard Powder, Smoked Paprika, Black Pepper, Garlic, Caraway Seeds, Wild Garlic Leaves (4%).
Allergens in bold.
From our woodlands
To forage is to search and collect food from nature, typically through wild landscapes – and that’s exactly what our in-house forager, Kenny, does. Using the farm and seasonality as his inspiration, he collects grains, berries, fruits and vegetables to create a unique range of sustainable and low-impact pickles, preserves and sauces that vary depending on what he finds.
Due to their nature, all of our foraged range is available in small-batch exclusives only and subject to availability.