Marinated Leg of Lamb

2 star award winner
"This lamb looks and smells fabulous. The sweet, meaty aroma delivers the promised flavours in spades. The succulent and juicy honest lamb flavour is enhanced by well-judged marinade ingredients- perfect seasoning and just a hint of garlic that plays the part of subtle make up on a beautiful face. Delicious fat too. BRAVO."

Remove from the fridge and bring to room temperature. Place in a preheated oven at 180 and roast for 35-40 minutes. Allow to rest before serving.

Free range lamb (98%), olive oil, garlic, rosemary, salt, black pepper.
Approx weight 1.5kg

Keep refrigerated once delivered and consume by the use-by date. If frozen before expiry, our meats can be frozen and used within three months. Defrost fully before use. Do not re-freeze.