Orange Marmalade
£6.95
A delicious, award-winning pantry staple with a sweet and juicy flavour. We use Seville oranges to make our Orange Marmalade, which are known for having a more sour taste than regular oranges - so bitter that you can't eat them raw. Spread on warm buttery toast, dollop on your morning porridge, or mix into a vibrant glaze for gammon or chicken.
Handmade in small batches in our Farm Shop Kitchen, our team handcrafts this seasonal gem in January and February when the fruit is at its peak.
Winner of the Bronze award at the 2024 and 2025 Dalemain World Marmalade Awards
- 440g
- Handmade in our Farm Shop kitchen
Perfectly paired with
Great Taste 2025
3 star award winner
"Showcasing very fresh oranges with well cooked peel, this is artisan marmalade with a real homemade flavour."
"This marmalade has a beautiful depth with a bitterness that's well balanced with the sweetness. The pith and the rind are well cooked, with a nice bite. With a long and bitter character that is well balanced. An excellent set, bright and sparkly. A classic done to perfection."
Ingredients
Sugar, Water, Seville Oranges, Lemon Juice.
Allergens in bold.
Made with 26g fruit per 100g. Total sugars 73g per 100g.
from our pantry
Produced in our kitchen in Somerset is a range of jams, chutneys, spreads and pickles. Our team use fresh British produce to ensure flavour-packed mouthfuls across the range, including our seasonal heroes which feature a hero product from every season.