Wagyu X Sirloin Steak
£30.00
Wagyu X Sirloin Steak is a prime cut of beef, positioned just about the fillet. Known for an great balance of flavour and tenderness, a generous layer of fat on one side and the added marbling from Wagyu X cattle mean it becomes juicy when grilled. For the best steak, grill on a high heat over coals, in a cast iron pan or regular pan.
Our Wagyu X cattle are grass-fed and reared on our Somerset farm. For depth of flavour, our beef is dry-aged for a minimum of 28 days.
- 2 x 250g steaks
- Reared in Britain
- Expertly prepared in our butchery.
Cooking tips
Storage instructions
from our farm
Our award-winning and 100% British beef and lamb are reared on our 1000 acre farm in Somerset, which backs directly onto the FARM SHOP Somerset, and other local, like-minded farms.
Our livestock is made up of Hereford, Aberdeen Angus and Wagyu cattle, and Mule and Exlana sheep.