Boerewors
£7.50
Our award winning Boerewors sausage uses both grass-fed beef and free range pork mince.
We follow a traditional Namibian recipe, passed down from generation to generation, and a former winner of the coveted Champion Boerewors Maker title at the annual South African Boerewors competition.
Cook under a hot grill or on the barbecue for best results.
“What a superbly presented Boerewors sausage with glorious hints of delicate spices and rich meaty aromas.” Our Great Taste 2022 2-Star award-winning Boerewors.
- 500g
- Reared in Britain
- Handmade by our butchery team.
Great Taste 2022
Cooking tips
Storage instructions
Ingredients
from our farm
Our award-winning and 100% British beef and lamb are reared on our 1000 acre farm in Somerset, which backs directly onto the FARM SHOP Somerset, and other local, like-minded farms.
Our livestock is made up of Hereford, Aberdeen Angus and Wagyu cattle, and Mule and Exlana sheep.