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Foraged Condiments Gift Box
£40.00
Out of stockNew this year, our in house forager, Kenny, has selected his favourite condiments, all of which have been made using locally foraged ingredients from the hedgerows, woodland and river banks of our Somerset farm. Enjoy with Christmas feasts, or keep and enjoy throughout the year to bring extra flavour to cheese boards, sandwiches, roast meat and more.
Includes Quince & Crab Apple Chutney, Beetroot & Horseradish Chutney, Pickled Walnuts, Rowan Berry Jelly and Wild Garlic Meat Seasoning.
Ingredients
from our estate
To forage is to search and collect food from nature, typically through wild landscapes – and that’s exactly what our in-house forager, Kenny, does. Using the farm and seasonality as his inspiration, he collects grains, berries, fruits and vegetables to create a unique range of sustainable and low-impact pickles, preserves and sauces that vary depending on what he finds.
Due to their nature, all of our foraged range is available in small-batch exclusives only and subject to availability.