Leg of Lamb

Price range: £30.00 through £60.00

A show stopping centrepeice for any roast, our free-range lamb leg is tender, lean and succulent. Slow roast with plenty of rosemary and garlic for a delicious Sunday feast.

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Our lamb are grass-fed and reared on our Durslade Farm where they enjoy pastures of natural grasses, herbs and wild flowers.

Available as half or whole leg
Reared in Britain
Expertly prepared in our butchery.

Available for Delivery, and Click & Collect from Farm Shop Somerset only

Delivery information

We deliver nationwide. To guarantee Saturday delivery, orders should be placed by midnight on the preceding Thursday. Our chilled and frozen items are packed using ice packs and environmentally friendly Woolcool.

Perfectly paired with

Great Taste 2022

Cooking tips

Storage instructions

from our farm

Our award-winning and 100% British beef and lamb are reared on our 1000 acre farm in Somerset, which backs directly onto the FARM SHOP Somerset, and other local, like-minded farms.

Our livestock is made up of Hereford, Aberdeen Angus and Wagyu cattle, and Mule and Exlana sheep.

From our somerset farm

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