Apricot Jam Teacake
£4.95
Out of stockAn indulgent combination of soft marshmallow, a crunchy biscuit base and our own apricot jam filling, generously covered in rich dark chocolate. This Apricot Jam Teacake has been carefully decorated by hand with flaked almonds. A vibrant addition to your afternoon tea spread.
Handmade by La Fleur De Chocolat, an artisan chocolatier in Hereford, these teacakes are crafted over three days. Jaqueline of La Fleur De Chocolat has a background in patissiere and chocolate, gaining experience in restaurants in France and Michelin Star restaurants in the UK.
- Sold individually
- 125 g
Available for Delivery, and Click & Collect from Farm Shop Somerset only
Perfectly paired with
Please note
Due to the marmalade used alongside the marshmallow filling, this teacake will have a 7-14 day shelf life.
Ingredients and nutrition
Dark Chocolate (44%) (Cocoa, Sugar, Cocoa Butter, Cocoa Mass, SOYA Lecithin, Natural Vanilla Flavouring), Sugar, Apricot Jam (15%) (Apricots, Sugar, Lemon, Geling Agent: Fruit Pectin), Inverted Sugar Syrup, Water, WHEAT Flour, Butter (MILK), Gelatine, Almond Flavouring (Water, Monopropyleneglycol, Glycerol, Flavouring Substance, Preservative: Sodium Benzoate), Citric Acid, Flaked ALMONDS.
Allergens in BOLD. May contain nuts and sesame. Not suitable for vegetarians.
Nutritional information per 100g:
Energy 1402kJ/333kcal, Fat 13g, of which saturates 7.9g, Carbohydrate 51g, of which sugars 45g, Protein 3.7g, Salt 0.06g.