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Duckett’s Caerphilly
£6.00 – £11.00
Crafted in Somerset since 1920, Duckett's Caerphilly is aged and full of Welsh character. The crumbly core and softened edge make it an essential on any cheeseboard.
Made with unpasteurised cow’s milk, the cheese is aged for 6 to 9 weeks.
- 250g 0r 500g
- Cut to order
- Made by Westcombe Dairy in Somerset
Perfectly paired with
Ingredients
Unpasteurised Cow's Milk, Traditional Rennet, Salt, Cheese Cultures.
Allergens in bold.